Fried chicken cutlets

This crispy chicken cutlets recipe is ready in just 30 minutes and sure to deliver a weeknight meal the whole family will love! The chicken cutlets are breaded with seasoned panko breadcrumbs and fried until golden and crunchy for the perfect bite!

This quick and easy chicken cutlet recipe with Italian breadcrumbs uses no flour for an extra fast weeknight meal.

Pan-fried or baked, this fabulously easy Parmesan Crusted Chicken makes crispy delicious Italian chicken cutlets in under 30 minutes! Pair with pasta or your fave Italian sides.

Thinly sliced chicken breasts and a simple breading get pan fried until golden brown and perfectly cooked to create the ultimate crispy chicken cutlet.

These Extra Crispy Chicken Cutlets are so easy to make and perfect by themselves, with pasta, or on a salad or sandwich!

Crispy Breaded Chicken is an easy, flavorful weeknight dinner of juicy pan-fried chicken cutlets with crisp breadcrumbs ready in 30 minutes!

These chicken cutlets are perfect for a Sunday dinner (or any night of the week!). Perfectly crispy with a delicious dredge that includes eggs, Locatelli, and breadcrumbs.

An excellent follow-up to your first-course pasta, or even as a standalone main, chicken cutlets are a classic Italian poultry dish. These fried chicken cutlets are coated with bread crumbs, parsley, and parmigiano reggiano to become delicious, golden, and finished to crispy perfection.

These Baked Breaded Chicken Cutlets are crisp and flavorful. Moist and tender on the inside, this chicken dish has all the tastiness of fried chicken without any of the greasiness.

It's easy to make this Chicken Francese recipe of lightly battered chicken cutlets, pan-fried golden brown, with a flavorful lemon pan sauce

Crispy and golden, these Italian Chicken Cutlets are seasoned and perfectly fried. Pair them with your favorite sides or sauces and more!

I love a nice chicken cutlet. Coming from an Italian family chicken cutlets were definitely something we ate often. It’s a nice thin piece of chicken breaded and fried (or baked) to a nice crispy exterior. It’s so simple but so delicious. When I make chicken cutlets it takes me back to sitting in my… Continue reading →

Crispy Chicken Cutlets - Chicken breasts are sliced, pounded, breaded with a flavorful panko bread crumb coating and pan-fried until crisp and juicy!

My Pretzel Crusted Honey Mustard Chicken Cutlets will be your new favourite thing you make and I can almost guarantee it! This is such a good way to amp up your regular chicken cutlets! The saltiness from the pretzels and spicy honey mustard sauce go so well together and the crunch is unmatched.

The key to keeping chicken fried chicken moist is marinating it in buttermilk for a few hours before cooking. Then season before cooking the chicken.

Frying chicken doesn't have to be an endless ordeal. These fried chicken cutlets come together surprisingly quickly, without sacrificing any flavor or texture.

Whip up these crispy parmesan chicken cutlets in just 40 minutes! Perfectly seasoned with garlic, parmesan, and Italian seasoning, they're a hit with both kids and adults.