Garlic hummus

The creamiest roasted garlic hummus made with 5 core ingredients for a delicious snack you'll make again and again. This easy garlic hummus recipe is super versatile and makes the perfect dip for veggies, spread for sandwiches, and more. Get ready to fall in love with the rich flavor of roasted garlic!

Made with just 5 ingredients, this Easy Garlic Hummus is perfect for snacking, meal prepping and it's budget-friendly, too! Vegan | Gluten-Free

Roasted Garlic Hummus features mellow roasted garlic blended with chickpeas, tahini, olive oil, and lemon juice for a creamy, healthy, and delicious dip!

Enjoy this easy better-than-store-bought Creamy Garlic Hummus made with fresh tart lemon juice, a can of chickpeas, extra virgin olive oil, flavorful garlic cloves, and just four simple seasonings.

An ultra-creamy Hummus recipe with the perfect balance of garlic, lemon juice, and tahini. Serve with warm pita bread or crunchy veggies.

Learn how to make the best homemade hummus! It's creamy, dreamy and light. This hummus recipe is easy to make—no peeling chickpeas or overnight soak required. Recipe yields about 2 cups.

This homemade hummus recipe is quick and easy to make, super-smooth and creamy, and tastes so fresh and flavorful!

This Garlic Hummus Recipe is our take on Middle Eastern Masabaha. It's thick, chunky, and perfect for dipping!

This spicy garlic hummus recipe is a fun and delicious twist on classic hummus famous in middle eastern cuisine! It’s easy to make by blending up garbanzo beans with the classic tahini, olive oil, garlic, and lemon juice with hot Habanero peppers and roasted red peppers that create the best flavor. Serve this spicy hummus recipe with pita chips and plenty of fresh vegetables as a great option for a plant-based party appetizer or game day platter everyone will love!

Our best-ever hummus recipe proves it's easy to make delicious, creamy hummus at home with canned chickpeas and plenty of tahini.