Gumbo gravy recipe

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two pictures side by side showing the same soup in a bowl with shrimp and carrots

Authentic Cajun Gumbo is a hearty and flavorful stew that’s steeped in Louisiana tradition. It’s packed with tender chicken, succulent shrimp, and savory andouille sausage, simmered together with aromatic vegetables and spices in a rich roux-based broth. This gumbo is not overly spicy, but it has just the right amount of kick to warm you up. It's the perfect dish for a cozy dinner or a festive gathering, bringing a taste of the bayou straight to your kitchen. If you’re looking for a robust…

a pan filled with food sitting on top of a stove

This chicken and sausage gumbo uses a roux as the thickening agent in this traditional Cajun-style gumbo that's rich and hearty with lively seasonings.

a white plate topped with soup and rice next to a piece of bread on top of a wooden table

Big pot cooking is my heart. There’s just something special about a big ole pot of deliciousness simmering on the stove filling the house with the most wonderful smells. Last year, I bought a huge 12-quart cast iron Dutch oven, and I love filling it up to feed my Friday friends. That pot will make so much I don’t have to worry about running out of food at Friday Night Porch Party. I threw together this red gravy combination a few weeks ago and everyone raved. I wanted to make something in t

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the meal is prepared and ready to be eaten on the table with other dishes in the background

Look no further than this Authentic Cajun Gumbo recipe to satisfy your stomach, but also your soul. This 1-pot gumbo sings with an abundance of flavor, y'all. It starts with a deeply-rich roux base, sautéed aromatics, and tons of meaty goodness with chicken, andouille sausage, crab, and shrimp. This heartwarming staple is the epitome of comfort food! A perfect, cozy weeknight or special occasion meal!

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Pioneer Woman Chicken And Sausage Gumbo

Homemade Chicken and Sausage Gumbo from The Pioneer Woman The wonderful flavors and textures of gumbo come from a blend of West African, French, German, and Choctaw cooking styles and ingredients. It’s a hearty stew made with a variety of meats and shellfish in a spicy, savory sauce or gravy. Enjoy The Recipe.

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a pot full of soup with a spoon sticking out of the top and meat in it

Gumbo is arguably one of the most known and most popular Cajun dishes. It warms the heart and the soul. The dish originated in Louisiana in the 18th century and is thought to have cultural influence from the French, African, Spanish, and Native American Choctaw. Seafood gumbo is commonly a special

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a spoon full of soup with shrimp and sausage in it, being held by a ladle

Gumbo is a dish that embodies the vibrant culture of the American South, particularly Louisiana. Known for its rich flavors and hearty ingredients, Shrimp and Sausage Gumbo Recipe is a quintessential comfort food that warms the soul. This dish not only reflects the culinary traditions of Creole and Cajun cooking but also serves as a ... Read more

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easy chicken and sausage gumbo recipe for a classic dish

Need a meal that warms you up? Chicken and sausage gumbo is the answer! This dish is loaded with flavor and perfect for any occasion. Save this pin and check out our blog for the ultimate easy chicken and sausage gumbo recipe and tips for chicken and sausage gumbo with rice!

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Gumbo gravy recipe and more

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