How to make salmon cakes

Make delicious salmon cakes every time with these simple yet effective tips! From choosing the right salmon to seasoning and cooking techniques, this guide will help you create perfectly crispy, flavorful salmon cakes. Whether you're a beginner or looking to refine your recipe, these tips ensure your salmon cakes come out just right!

Salmon Patties are easy to make with leftover or canned salmon. They're flaky, tender, flavorful, and perfect as an appetizer or main dish.

This salmon patties recipe is an inexpensive pantry meal that's ready in just 30 minutes! They're ultra crispy yet flaky and moist inside.

These easy canned salmon patties are done in under 30 minutes, and only require four ingredients that you can easily stock in your freezer and pantry. A delicious and nutritious meal the whole family will love!

This recipe for salmon cakes combines the flavors of lemon, parsley, and garlic with salmon – leftover salmon, canned salmon or frozen salmon! This is our go to recipe for salmon cakes! For best texture, the recipe has little filler and is baked in a very hot oven. #salmoncakes #salmoncakesrecipe #easysalmoncakes #salmonburger

Transform canned salmon into crispy, golden perfection with our quick and easy recipe. This family-favorite is ready in under 30 minutes!

Old Fashioned Salmon Patties Recipe is so easy and super tasty! Use fresh salmon fillet or canned salmon combined with onions, mustard, mayo, crumbs and more!

Love salmon patties at the restaurant but not sure how to make them at home? This is a kid-friendly salmon patty recipe you can whip up in minutes!

Fried salmon cakes.Very easy and delicious fish cakes.