Ina garten buttermilk fried chicken

Get Buttermilk Fried Chicken Recipe from Food Network

Paula Deen’s Buttermilk Fried Chicken is made with buttermilk, kosher salt, freshly ground black pepper, cayenne pepper, all-purpose flour, onion powder, garlic powder, and chicken parts like wings, thighs, and drumsticks. This delicious Buttermilk Fried Chicken recipe creates a hearty dinner that takes about 3 hours of marination and 1 hour of preparation and cooking, serving up To 8 people.

About once a month, my son and I take a ride over to Lexington and visit Shake Shack. My son is gluten free and Shake Shack has a great gluten free burger that he loves. I love their burgers, but I'm a much bigger fan of their Chick'n Shack Sandwich. I love the thick crispy coating on the chicken, the buttermilk herb mayo, with the crisp lettuce and salty pickles. As far as I'm concerned it is THE BEST CHICKEN SANDWICH EVER! I recently joined a Barefoot Contessa group on Facebook and I…

I love fried chicken, but I avoid making it because I don't want to deal with the mess. Ina Garten has an oven-fried version that's easy to make.

Buttermilk Fried Chicken marinates in seasoned buttermilk and gets coated in a seasoned flour mixture before getting fried on the stovetop!

You need only a handful of ingredients for Ina Garten's Oven-Fried Chicken recipe from Barefoot Contessa on Food Network; buttermilk keeps the meat extra moist.

You will love Ina Garten's approach to this dish and the three ingredients she uses to create a fried chicken buttermilk marinade that is full of taste.

You need only a handful of ingredients for Ina Garten's Oven-Fried Chicken recipe from Barefoot Contessa on Food Network; buttermilk keeps the meat extra moist.

A quick dredge of buttermilk and seasoned flour is the secret to this perfectly moist, crunchy Fried Chicken recipe.

Get Buttermilk Fried Chicken Recipe from Food Network