Karage chicken japanese style

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Plate of curry chicken karaage with curry mayo served with lemon wedges

Chicken karaage is generously seasoned, marinated, and then fried until golden brown and crisp for the ultimate Japanese fried chicken. Served with a side of mouthwatering miso-curry mayo dipping sauce, you can enjoy crispy chicken karaage as an entree, appetizer, or snack.

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a close up of a plate of food with lettuce and chicken on it

Today I'm going share the BEST Karaage recipe that Jacob and I enjoyed SO MUCH during the Japan trip! Karaage is Japanese style fried chicken, what makes Karaage so special is the flavor they putting into the chicken while marinating.

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fried food on a plate with lemon wedges

Karaage (Japanese Fried Chicken) is easily one of the greatest types of fried chicken in the world. It’s exceptionally flavorful, juicy, ultra-crispy, and absolutely worth hanging out at the stove for! Learn the simple techniques and fry up some glorious chicken at home today.

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two black plates filled with fried food on top of a wooden table next to green beans

We craveeee your crispy, yet juicy chicken. If you haven’t done it yet, march on over to OKAMI restaurants at one of our many locations to feast on some of the popular chicken karaage on our ALL YOU CAN EAT menu. Wash it all down with a brewsky and make future plans to come back this week.😁

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chicken wings with lemon wedges and chopsticks on a plate

I urged him to try it anyway knowing that it wasn't just your average deep fried chicken, in fact it is juicy and flavoured with garlic, ginger and soy and that he normally loves the stuff. He took a bite "Not bad, not bad at all" he said thinking about it.

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Easy Karaage Chicken Recipe

Learn how to make easy Chicken Karaage, Japan’s take on crispy fried chicken with typical Japanese flavours like umami, sweet and salty. Includes karaage chicken air fryer instructions.

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a plate with fried chicken, coleslaw and lemon wedges next to a small bowl of ranch dressing

Karaage (Japanese Fried Chicken) is one of the easiest and most flavorful fried chicken dishes to make at home. It's marinated with soy sauce, ginger, garlic and sake and it's coated with a cornstarch crumble that makes it extra crispy.

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