Knot cookies

Traditionally made at Christmas, these Lemon Knot Cookies are a light and airy treat bursting with lemon flavour. It's one of the best Italian Cookies!

Italian Knot Cookies or Anginetti are always a favorite. This recipe is my grandmothers and is a treasure. Soft, pillow bites of perfection.

I wanted to share with you one of my favorite cookies in the whole wide world. Yaya Vittles, my paternal grandmother, always has these at the holidays. Either she makes them herself, or her friends do and bring them over. However, trying to get the correct recipe out of my grandmother proved to be quite a task. Years ago, I asked her for it, and she somehow ended up writing half the correct amount of sugar, and forgot the oven temperature. Needless to say, they came out awful, and I ended up…

Make and share this Italian Christmas Cookies recipe from Food.com.

Italian Love Knot Cookies! These tender cookies are also known as unicetti, taralli dolci, anginetti or simply Italian Easter or Christmas cookies. A fun treat to make and eat!

These Italian Knot Cookies are loaded with lemony fragrance and make soft, almost cake-like cookies and topped with tangy lemon icing!

Taralluci al limone are traditional Italian lemon cookies. Soft and tender and topped with lemon glaze.

A traditional Italian cookie served at holidays and special occasions.

Traditionally made at Christmas, these Lemon Knot Cookies are a light and airy treat bursting with lemon flavour. It's one of the best Italian Cookies!

They are more like little cakes that are iced with a anise flavored icing. So yummy!