Korean beef hot pot

Sometimes I'm amazed at just how much comfort one simple dish can bring to me. Tonight's dinner, Sukiyaki, did just that.

As I review fond memories of wintertime in Korea when I was growing up, I think of my mother preparing this delicious, savory bulgogi hot pot for dinner. A lar

Slow Cooker Korean Beef

Simmer your favorite mushrooms in a delicious Korean broth. Uh-dic-ting!

🍲 Warm up with Korean Hot Pot (Jeongol)—a hearty and flavorful one-pot meal packed with delicious ingredients! 🍲🔥 #KoreanHotPot #Jeongol Korean Hot Pot (Jeongol) Ingredients: Beef or pork (1 lb, thinly sliced) Napa cabbage (1/2 head, chopped) Mushrooms (1 cup, sliced) Korean radish (1 cup, sliced) Tofu (1 cup, cubed) Korean chili paste (Gochujang) (2 tbsp) Soy sauce (2 tbsp) Garlic, minced (3 cloves) Green onions (2, chopped) Water or beef broth (4 cups) Sesame oil (1 tbsp) Instructions…

🍲 "Try Mandu Jeongol—Korean dumpling hot pot that's hearty, savory, and perfect for sharing! 🥟🔥 #ManduJeongol #KoreanHotPot" Mandu Jeongol (Dumpling Hot Pot) Ingredients: Korean dumplings (200 g, store-bought or homemade) Beef or chicken broth (6 cups) Napa cabbage (1/2 head, chopped) Mushrooms (100 g, sliced) Garlic (4 cloves, minced) Ginger (1 tbsp, minced) Soy sauce (2 tbsp) Sesame oil (1 tbsp) Green onions (2, chopped) Salt and pepper (to taste) Instructions: Heat sesame oil in a pot…

🥘🔥 Experience authentic Korean cuisine with Gopchang Jeongol—a rich and hearty hot pot filled with flavorful beef tripe! 🥩🌶️ #GopchangJeongol #KoreanHotPot Gopchang Jeongol (Beef Tripe Hot Pot) Ingredients: Beef tripe (300g, cleaned and cut into pieces) Mushrooms (100g, assorted, sliced) Korean radish (100g, sliced) Tofu (1 cup, cubed) Korean chili paste (Gochujang) (1 tbsp) Soy sauce (2 tbsp) Garlic (3 cloves, minced) Onion (1, sliced) Water (5 cups) Green onions (2, sliced) Sesame oil…

This hot pot is inspired by Japanese Nabe Mille-Feuille Nabe. I used fresh seasonal ingredients and hanu, Korean beef, and Korean mustard was used to make a ...

How to make kimchi stew with beef using a slow cooker. It is a perfect comfort food for cold wintry days.

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Nothing tastes better on a cold day than a savory and spicy hot pot! This Korean recipe is perfect as an easy family dinner or belly-warming office lunch. #koreanfood #soup #comfortfood

Hot Pot (Sukiyaki) for One made with thinly sliced beef and assorted vegetables cooked or simmered in a sweet soy sauce based broth is delicious !

🥘🔥 Experience authentic Korean cuisine with Gopchang Jeongol—a rich and hearty hot pot filled with flavorful beef tripe! 🥩🌶️ #GopchangJeongol #KoreanHotPot Gopchang Jeongol (Beef Tripe Hot Pot) Ingredients: Beef tripe (300g, cleaned and cut into pieces) Mushrooms (100g, assorted, sliced) Korean radish (100g, sliced) Tofu (1 cup, cubed) Korean chili paste (Gochujang) (1 tbsp) Soy sauce (2 tbsp) Garlic (3 cloves, minced) Onion (1, sliced) Water (5 cups) Green onions (2, sliced) Sesame oil…

This Chinese-style Tomato Hot Pot with Beef is a warming, satisfying meal, with tart tomatoes, marbled beef, mushrooms and glass noodles.

If you don't have or can't find some of the ingredients below, don't let that stop you from making this. Substitute what you can and like to eat.The beef will brown very quickly, so make sure you have everything prepped before you start cooking the beef (broth mixed, other ingredients sliced, & noodles cooked - if using).

If you love bulgogi, Korean sweet and savory beef, it's time for Bulgogi Jeongol, Korean Beef Hot Pot. The perfect recipe for cleaning up the fridge! ;-)

🍲 Dive into the rich flavors of Mongolian Hot Pot! #AsianCuisine #HotPot Mongolian Hot Pot Ingredients: Thinly sliced beef (1 lb) Napa cabbage, chopped (2 cups) Mushrooms, sliced (1 cup) Tofu, cubed (1 cup) Udon noodles (1 package) Beef broth (6 cups) Soy sauce (1/4 cup) Garlic, minced (3 cloves) Ginger, sliced (1 inch piece) Green onions, chopped (1/2 cup) Instructions: In a pot, bring beef broth, soy sauce, garlic, and ginger to a boil. Add beef, cabbage, mushrooms, tofu, and noodles…

🍲 Warm up with Korean Hot Pot (Jeongol)—a hearty and flavorful one-pot meal packed with delicious ingredients! 🍲🔥 #KoreanHotPot #Jeongol Korean Hot Pot (Jeongol) Ingredients: Beef or pork (1 lb, thinly sliced) Napa cabbage (1/2 head, chopped) Mushrooms (1 cup, sliced) Korean radish (1 cup, sliced) Tofu (1 cup, cubed) Korean chili paste (Gochujang) (2 tbsp) Soy sauce (2 tbsp) Garlic, minced (3 cloves) Green onions (2, chopped) Water or beef broth (4 cups) Sesame oil (1 tbsp) Instructions…

Tender, fall-off-the-bone Instant Pot Korean BBQ beef short ribs sauteed and pressure cooked with a rich Korean marinade topped with toasted sesame seeds and green onions.

Savoury and spicy, Slow Cooker Korean Pulled Beef is simple and easy to cook and the perfect dish to go with rice. Get this recipe now! Recipe by Asian Inspirations. #slowcookerkoreanpulledbeef #koreanpulledbeef #koreanpulledbeefrecipe #pulledbeef #pulledbeefrecipe #slowcookerpulledbeef #slocookerrecipes #beef #beefrecipes #slowookerbeefrecipes #koreanrecipes #koreaneasyrecipes #slowcookerbeef #koreanbeefrecipes