Lemon yogurt cheesecake

Lightened up, creamy and bursting with fresh lemon flavor, these Greek Yogurt Lemon Cheesecake Bars require less than 15 minutes of prep!

This tart and tangy cheesecake utilizes lots of lemon zest and juice for a punchy, bright flavor, plus Greek yogurt for a smooth, light texture that is irresistible. The filling is tucked into a straightforward graham cracker crust, but you could easily substitute an equal amount of gingersnaps for the grahams. Make sure to cool the cooked cheesecake in the oven, with the door slightly ajar, to help avoid cracks. (But if you do end up getting a few cracks, you can just cover them with…

If you love tart and tangy lemon flavor and creamy, dreamy desserts, you will love these lightened-up Greek yogurt lemon bars.

The best lemon cheesecake ever. Exquisitely light and lemony. Perfectly sweet and tangy. Coconut cookie crust. Lemony whipped cream.

Jamie Oliver No Bake Lemon Cheesecake is made with cream cheese, graham cracker crumbs, lemon zest, fresh squeezed lemon juice, powdered icing sugar, vanilla extract, and heavy whipping cream. This easy No Bake Lemon Cheesecake recipe creates a dessert that takes about 6 hours to prepare, including setting time, and can serve up to 8 people.

archived 13 Dec 2023 15:37:43 UTC

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This post may contain affiliate links learn more This Fluffy Lemon Yogurt Cake is a delightful treat that brings together the tangy flavor of lemon and the rich creaminess ... Read more