Meringue desserts

Chopsticks are the ideal tool for making deep divots in the meringue and then swirling the coulis in a spiral throughout the meringue.

Light and airy with a melt-in-your-mouth texture, these chocolate meringue dessert treats have a delicate crisp exterior with a chewy interior.

Yummy Meringue - tangy and sweet, a classic pie topping.

Master the art of making the perfect French meringue with this easy, foolproof, step-by-step recipe. Whether you're whipping up airy meringue cookies or crafting a stunning meringue topping for your desserts, all you need are two simple ingredients – egg whites and sugar – to achieve the best results. Elevate your baking game with this essential meringue technique!

When talented baker, mama, and fellow Canadian blogger Fanny sent me a copy of her new debut cookbook Oh Sweet Day! A Celebration Cookbook of Edible Gifts, Party Treats and Festive Desserts to review, I could not have been more delighted! Fanny and I have been following each other on Instagram for a few years. Her IG posts torture me (in the best way hehe) with elegantly executed desserts that inevitably awaken the dessert monster inside me! So much so, I have already made two of…

Indulge in the perfect blend of crispy meringue and creamy goodness with these delightful mini pavlovas. Ideal for any celebration or a cozy afternoon treat, these bite-sized desserts are topped with luscious whipped cream and a vibrant mix of fresh fruits. Whether you're hosting a party or simply satisfying your sweet tooth, these mini pavlovas promise to impress with their elegant appearance and irresistible taste. Easy to make and even easier to enjoy, they are sure to become a favorite…

These chocolate dipped meringue cookies are sweet, crunchy, and light as air. They're such a delicious naturally gluten free dessert!

These beautiful meringue cookies are light as air, perfectly sweet, and so easy to make! Great with a cup or coffee and look wonderful on a cookie tray!

Nigella Meringue is a simple chewy Meringue recipe made with egg whites, cream of tartar, and sugar. It takes about 20 minutes to prepare, and this recipe gives you about 8 Meringues. This traditional British recipe is perfect for topping desserts with lemon curd or fresh berries.

Chocolate Meringue I make these at Christmas and I wrap them in foil and write a message on wax paper with sharpie and have it stick out the top and they are giant hershey like kisses