Mirror glaze recipe

Recipe video above. Deceptively straight forward, it mainly takes patience! The 3 key things for a flawless, reflective mirror glaze are:1. Smooth frosting and level cake - because bumps and dents show up on shiny glazes. See my tutorial for How to Make Frosting Smooth on Cakes; 2. Ensure the glaze is completely smooth (just follow my recipe); and3. Ensure the glaze is at 30°C/86° so it spreads smoothly for a thin, flawless finish. Proper Mirror Glazes are no thicker than 3mm and are not…

This JELL-O mirror glaze cake is so delicious and absolutely beautiful! It shines even after it's dried and makes any cake look smooth and perfectly coated! Learn how to make mirror glaze here!

This is how to make a white or dark chocolate mirror glaze (glacage miroir), a shiny glaze for professional French entremets.

Dive into the enchanting world of mirror glaze with this recipe that reveals the secrets behind its glossy perfection

Dive into the enchanting world of mirror glaze with this recipe that reveals the secrets behind its glossy perfection

A mirror glaze cake is when a shiny glaze made of chocolate, sweetened condensed milk and gelatin is poured over a frozen cake and it has a super shiny appearance like a mirror. It can be made with dark chocolate, white chocolate or colored.

Use this step-by-step recipe to learn how to make a chocolate entremet just like a professional pastry chef!