This year for Christmas dinner dessert, I made this date pudding. A light and tasty pudding with dates soaked in rum, served with a brown sugar toffee sauce. This pudding can be made ahead and frozen to be used later and warmed up in the microwave. Ingredients for Pudding 1¼ cups all-purpose flour 1½ tsp baking powder ¼ tsp ground *nutmeg ¼ tsp cinnamon 1/8 tsp cloves 1/8 tsp salt About 1 1/3 cups pitted dates, coarsely chopped ¼ cup dark rum 1 cup water 1 1/8 tsp baking soda. ¼ cup butter…
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