Pecan sandies cookies

Homemade Pecan Sandies offer a delightful twist on a classic cookie, marrying the rich flavors of butter and pecans with a sweet, crumbly texture that melts in your mouth.

Buttery, nutty and so absolutely delicious! These Pecan Sandies are easy to prepare and are always a hit. Perfect for family gatherings, Christmas cookie exchange, and pot lucks.

Light and crumbly Pecan Sandies melt in your mouth with a delicious flavor and texture. Similar to snowball cookies and mexican wedding cookies, these butter cookies are incredible.

Pecan Sandies are an easy slice-and-bake cookie that are super light & buttery. They are rolled in pecans & baked until golden!

These melt-in-your-mouth copycat pecan Sandies are to die for! Their crispy, nutty flavor will leave you begging for more!

This easy pecan sandies recipe is a family favorite. The cookie is crisp but flaky and looks like a beautiful snowball when coated in powdered sugar.

You won’t miss those grocery store cookies once you try our recipe for homemade pecan sandies! They’re a spot-on copycat of the pre-packaged versions and are made with real, words-you-can-actually-pronounce ingredients.

Pecan Sandies are the perfect classic cookie. Made with just a small handful of ingredients these buttery cookies are amazing.

Pecan Sandies have a shortbread-like cookie base studded with pecans and dusted with powdered sugar. Nostalgic and SO good!

Pecan sandies are buttery, crumbly shortbread cookies with crispy edges and plenty of nutty crunch. They make great Christmas cookies!