Plating

Chef Jomon/Indian food plating on Instagram: “Who said you can do food platings with only exotic ingredients, 👇👇 You can even do it with bread trimmings and leftover popcorns🥰. Such…”

An innovative twist on dessert ingredients and presentation style takes center stage A refreshing mix of tropical ingredients is skillfully combined, featuring a coconut-infused panna cotta as the main attraction

Weeks 5-7 of Intermediate Pâtisserie at Le Cordon Bleu. Entremet roulade, Alhambra cake, pistachio entremet, gumpaste and plated desserts.

#Chocolate and raspberries By Chef Carlos De Gendt @carlosdgcarlito The "BestChef" App Connecting The Culinary Industry! #Chef #BestChef…

Make a real masterpiece following these easy gourmet food plating tips for a five stars family gathering and celebrations!

For the presentation of this dessert, a minimalist approach is taken to highlight the vibrant colors and intricate flavors The panna cotta is molded into elegant round shapes, delicately placed on individual serving plates

Pin by Станислава💜 on Beautiful Fruit | Gourmet food plating, Fine dining desserts, Food presentation plates

Scallop and mango tartare recipe: A refreshing and vibrant starter with spicy microgreens and wonton chips. From Napa Home Chef.