Pulled pork grilled cheese

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Imagine the savory goodness of tender, smoky pulled pork combined with the gooey, melty deliciousness of grilled cheese. That’s exactly what you get with this Pulled Pork Grilled Cheese—a sandwich that brings together two beloved comfort foods into one irresistible meal. Whether you’re looking for a satisfying lunch, a hearty dinner, or a game-day snack that will impress everyone, this sandwich delivers big on flavor and comfort.

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A messy grilled cheese sandwich, but so worth the cleanup. Tasty pulled pork with a hit of heat, gooey melted cheese, and pickles to brighten it all up are sandwiched between slices of sourdough bread. And then, of course barbecue sauce to dip, cause what would a pulled pork grilled cheese be without it. It's just like your best friend, no need to be polite or pretty. It doesn't mind if you get comfortable and dig in!

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The Pulled Pork Grilled Cheese Sandwich combines two beloved comfort foods into one mouthwatering meal. With tender, slow-cooked pulled pork and gooey, melted cheese sandwiched between crispy, buttered bread, it's a dish that promises to satisfy your cravings. This recipe is perfect for those who appreciate the joy of homemade comfort food, offering a step-by-step guide to creating this delightful sandwich at home.

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Make Root Beer Pulled Pork. Spray a slow cooker with cooking spray. Rub pork with salt. Melt butter in a large skillet over medium heat. Add salted pork to skillet, cooking 2-4 minutes per side until browned. Transfer pork to slow cooker. In a small bowl, whisk together root beer, molasses, tomato paste, mustard and garlic. Pour over pork. Top with sliced onion. Cover and cook on low heat setting for 7-9 hours, or until pork is tender. Once pork is done, let stand about 5 minutes or until…

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