Puri recipe indian

How to Make Poori / Puri Indian Flatbread Hello Foodies, Traditionally deep-fried pooris, are one of the most relished breads in Ind...

This lightly crisp yet soft, chewy and Indian puffed bread, Poori, is great to mop up any curry of your choice. Potato bhaji and aamras (mango pulp) are amongst the popular choices to pair these pooris with.

Poori (Puri) is an Indian fried puffed bread that is made using whole wheat flour. This unleavened bread is soft, fluffy, and crispy.

easy Crispy Bedmi Poori & Aloo ki sabzi - Delhi Street Style Breakfast Combo

The only poori recipe you’ll ever need! The puri turns out slightly crisp, soft and fluffy every time. Plus, they are not oily at all.

Puri's add a festive touch to any Indian meal! Here is a step by step recipe with tips & tricks and a quick video to mak puffy golden puri

Crispy deep-fried puffed balls of semolina and plain flour served filled with chickpea and potatoes and dunked in spicy minty and tangy water.