Salt potatoes

Syracuse salt potatoes are supremely creamy and buttery before you even add the butter! Eat them the traditional way - dipped in butter - or serve them as a side dish drizzled with butter or olive oil and sprinkled with fresh herbs.

Salt Potatoes

Syracuse Salt Potatoes are tasty little bite-size boiled potatoes with perfect salt-crusted skin and creamy, tender insides. An easy side dish best served with a side of melted butter and fresh herbs.

Looking for a new twist on a classic comfort food? Look no further! Our Salt Crusted Baked Potatoes recipe will have your taste buds dancing with delight! The crispy salt crust, coupled with fluffy, flavorful potatoes inside, creates a mouthwatering experience like no other. Give it a try today and experience the sizzling difference!

Potatoes are a pretty common occurrence on our dinner table, but certain recipes take them above and beyond. These boiled Syracuse style salt potatoes are a regional specialty that everyone should know & love. Potatoes cooked in a heavily brined water result in the creamiest potatoes we’ve ever experienced, with less starch. This is the potato recipe bandwagon you want to jump on. #potatoes #syracusestylepotatoes #saltpotatoes

This Salt Potatoes recipe, also known as Syracuse potatoes, have an insanely creamy texture inside because of the amount of salt they’re boiled in. Yet, they are perfectly seasoned and heavenly tasting with drizzled melted butter poured on top.Learn how to make the best salt potatoes recipe in various ways – boiled, in the instant pot, or baked in the oven. I’ll show you how!

For real authentic Upstate NY flavor use 1 cup of salt. Try these for your next BBQ or crab boil! YUM! Leftovers can be used for home fries.

Awesome side dish for dinner!

Salt Potatoes [Syracuse, New York]- Instant Pot, Stove Top - Living Smart And Healthy

These Salt Roasted Potatoes are encrusted in kosher salt and rosemary, then baked until they’re buttery, soft, and perfectly seasoned. They’re a naturally oil free and vegetarian side dish that pairs best with homemade Smoked Garlic Aioli!

If you've never tried Syracuse salt potatoes, you're in for a treat! This 3-ingredient dish has been around since the 1800s. Learn the easy recipe today!

Easy Salt and Vinegar Smashed Potatoes - 4 Ingredients = Carb Joy

Salt Crusted Potatoes Papa Salada Recipe

These 4-ingredient Syracuse Salt Potatoes are a classic Central NY dish. Thin salt crusts, almost impossibly tender centers, and a drizzle of melted butter make them just as irresistible as they are easy to prepare. Every year until I was 15, my entire extended family traveled to Syracuse, New York to celebrate my great-grandfather’s birthday....Read More »

This is a recipe that I found on Foodie with Family blog site, by Rebecca Lindamood. Here is some of what she talks about regarding this recipe: "Salt potatoes are a fixture on the Upstate New York and Western New York summer barbecue/picnic/county fair/carnival circuit. Where there is a grill fired up, there is likely to be a pot of water on the boil for a big bowl of buttered salt potatoes. Around these parts, salt potatoes represent summer as much or more than potato salad. They are so…

A savory tribute to one of my favorite salty snacks! If I'm craving a bag of chips, I’m reaching for salt and vinegar (specifically the kettle-cooked Siete Foods salt and vinegar chips – if you haven't tried them you're missing out)! These crispy oven-roasted potatoes are a crave-worthy side the whole family will love!

This Smashed Potatoes recipe is easy to make, full of great flavor, and irresistibly soft and crispy!

Easy to make and super flavorful salt and vinegar roasted potatoes are inspired by my favorite salt and vinegar chips! Potatoes are boiled in salted vinegar water until tender then seasoned and roasted in the oven until perfectly crispy. Serve with sour cream or your favorite chive onion dip.