Salted egg yolk

Our Salted Bourbon Caramel-Cured Egg Yolks with Vanilla Ice Cream recipe combines lots of familiar (and delicious!) flavors and textures in a surprising package.

Salted egg yolk is the craze right now! Bite into this Chinese molten lava custard bun and taste the sweet, salty and creamy filling ooze into your mouth. A definite must-try. Recipe by Asian Inspirations. #saltedeggyoldcustardbao #liushabao #saltedeggyolk #saltedeggyoldbao #bao #baowithsaltedeggyolk #eggyolk #dimsim #saledeggbao #stamedbuns #eggyoldcustardbun

Golden curls of grated, Salt Cured Eggs melts in your mouth like liquid carbonara! Grate it onto pasta, salad, anything!

Quick salted egg yolk can resolve two problems: reducing processing time from 2 weeks to less than 1 day, and saving the egg whites for later use instead of throwing away after curing. Try it!

Happy MID-AUTUMN FESTIVAL! Get ready for the most luscious spin-off of mooncakes that you’ll ever try! Salted egg yolk custard filled COOKIES! Overall, this recipe is a MUST-TRY! These defini…

This the sauciest, creamiest and easiest Salted Egg Yolk Chicken you will ever make!

Recently, we learned about what might be the simplest way to prepare and present eggs – by salt-curing the yolks. Managing Producer Sally Swift talked with Molly Birnbaum from America’s Test Kitchen about the curing process and how salt-cured egg yolks add umami flavor and a bright dash of bright color to dishes.

Savory sesame ball (Jian Dui) filled with salted egg yolk custard.

An old Asian technique for eggs, these quick-cured egg yolks will add an umami boost to soups salads, rice, pasta and even avocado toast.

Shrimp in salted egg sauce (tôm sốt trứng muối) combines the rich taste of salted egg yolks with the delicate and succulent texture of shrimp. This restaurant-style dish can be cooked at home, making it an excellent choice for special occasions.

Salt cured egg yolks are an easy, flavorful way to preserve yolks for grating over pasta, salads, and more. Learn how to make and store them at home.

These little umami bombs are delicious grated over salad or pasta in place of parmesan cheese, but they work just as well as garnish for ice cream or other sweet treats to give a little hint of savory flavor to balance out the sweetness.

These crispy pieces of sweet fried pumpkin coated in savory salted egg yolks make a combination that's incredibly addicting!

Mix the egg, sugar and oil in a big bowl.

Time for another recipe, the viral SOY SAUCE MARINATED EGG YOLKS that are very popular in Korea and Japan.

Soft and fluffy steamed buns, filled with a sweet molten center brimming with a sweet salted egg yolk custard.

Growing up, my mom and I would visit the same small Chinese mall every Friday night. The mall was a bit rundown and the there were more closed stores than ones open for business but that did not...

For a Singaporean flair, you can leave out the garlic but add some curry leaves and red chilis.Also consider adding Thai basil, shallots, cilantro and/or jalapeños to add more flavour.Use this recipe for lobster, crab, chicken wings and fish.

Learn how to make 1 of my favorite condiments, Chinese Salted Egg, at home using brine solution with only 3 ingredients. So good but so quick and easy: the hardest part is the waiting! (My homemade salted egg yolk recipe is passed down from my Greatgrandmother so you know it's tried and tested.)