Sheet pan pecan pie bars

Pecan Pie Bar is the perfect finger food for your Thanksgiving dinner. Pecan Pie filling on top of a flaky, sugar cookie type crust. The vanilla and brown sugar give this pecan pie bar a hint of a butterscotch taste.

Sheet Pan Pecan PIe is perfect for a crowd and tastes like a traditional pecan pie.

These Lazy Pecan Pie Bars are a delicious, hassle-free version of classic pecan pie. With a buttery crust and a rich, sweet pecan filling, they’re perfect for holiday gatherings or a cozy treat any time of year.

No need to take up room in your busy Thanksgiving oven with these no bake pecan pie bars! These easy no bake bars are made with a buttery shortbread crust and a salty-sweet, crunchy pecan topping. #falldesserts #pierecipes #thanksgivingpierecipes #thanksgivingdesserts #pecanpie #pecandesserts #dessertbar #bakingrecipes #dessertideas

Pecan Pie Bars Recipe Ingredients - 1 1/2 cups all-purpose flour - 1/2 cup powdered sugar - 1/4 teaspoon salt - 1/2 cup unsalted butter, melted - 1 cup packed light brown sugar - 1/2 cup corn syrup - 3 large eggs - 1 teaspoon vanilla extract - 1 1/2 cups chopped pecans Full Cooking Instructions on...

Pecan Pie Bars are a fabulous fall dessert recipe loaded with chopped pecans with a scrumptious buttery shortbread crust, then baked to perfection.

Pecan Bars with shortbread crust bake in a 9x13 cake pan and feed a crowd! It's an easy pecan slab pie perfect for the holidays.

Ready in less than half of the time of a traditional pecan pie and perfect for serving to a crowd without the effort of preparing multiple individual pies.

Pack up these pecan pie bars to bring to the Thanksgiving potluck! This dessert recipe is much easier than the classic pie yet is just as delicious.

This treat is one of my husband's favorites. I've been making these bars for many years, and we still can't get enough. I never mind making this recipe—it's about as easy as baking can be! —Judy Taylor, Shreveport, Louisiana