Shredded cheddar cheese

We learned this recipe for macaroni and cheese casserole in early marriage, when funds were low and appetites high. It’s a great family recipe and always a winner at potlucks as well. It has great versatility – you can use chicken from a can or fresh, substitute tuna, add any cooked veggies that appeal, and try different cream soups or cheeses. You can also double the recipe easily for a crowd.

You can feel good about adding any of these delicious options to your next sandwich.

When you look at the ingredient list on the back of a bag of shredded cheddar, you’ll almost always find this one ingredient.

That bag of shredded cheese may seem convenient, but it’s destroying your recipes by causing them to cook very differently.

A recent TikTok food trend involves rinsing pre-shredded cheese before using it in recipes. Find out why, plus our Test Kitchen experts answer a common question we’ve been getting about this cheese recipe trend: “Should you wash shredded cheese before melting?"

Vegetarian Stuffed Mushrooms with Three Cheeses, Jalapeños, and pine nuts. An easy meatless mushroom finger food appetizer for parties and the holidays.

Pimento Cheese Spread Recipe made with chopped pimento peppers, shredded cheddar cheese, cream cheese and mayo. Quick and easy as cracker topping or sandwich filling for your next party!

Cheese Pimiento Sandwich Spread is a type sandwich spread made from mayonnaise, grated or shredded cheese, and pimiento.

This homemade cheese sauce is made on the stovetop in less than 10 minutes with Cheddar, milk, butter, and flour for a healthy Velveeta alternative.

This mac-and-cheese recipe is an easy-to-make slow cooker recipe that frees-up your hands, so that you can focus on other things while your creamy, cheesy desires are...