Skillet cod recipes

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two pans filled with fish and vegetables on top of a table next to a bowl of peas

This new 15 Minute Blackened Cod Fish recipe is going to become a staple in your weeknight dinner rotation, especially for the summer season. It’s a super-fast recipe that packs a tasty punch and can be paired with pretty much any side dish. The key flavor in this cod is the smoky blackened Cajun spice, but don’t worry if you don’t have any, I’ll help you make your own! This fish is a healthy and low-calorie seafood dish that’s bursting with bold flavors, and I know your family is going to…

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pan seared fish with lemon butter sauce on a white plate and text overlay

Try this simple and sophisticated recipe for pan seared cod with lemon butter sauce which is perfect for your next weeknight dinner. The freshness of flaky cod paired with zesty lemon and rich butter creates an unforgettable dining experience. To achieve the ideal tenderness, pan-sear the cod until golden brown and serve it on a bed of fresh vegetables or alongside your choice of grain. Learn how to create this delightful dish that's not only quick and easy but also packed with flavor…

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Pin for Pan-Seared Cod by Cooking with Mamma C. Prepared cod loin in a plate with parsley on top next to a lemon wedge.

You can make Pan-Seared Cod Loins in less than 20 minutes! You'll love the fish's browned, crusty surface and tender, flaky interior. Delicious seasonings, lemon and melted butter ― that you can brown if you wish ― take this dish over the top!

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some food that is on a plate and in front of the words parmesan crusted baked cob

This PARMESAN CRUSTED COD is a simple cod recipe that’s low carb and ready in just 15 minutes. Easy to prepare and the whole family loves this flavorful fish. This baked cod is a restaurant quality meal that you can serve at home. Cod is a mild flavored white fish that cooks so quickly with this method. We bread it in a mixture of Parmesan and seasonings and then bake. Serve this with lemon wedges or tartar sauce.

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fish with tomatoes and herbs in a skillet

Welcome to another delightful seafood recipe! Today, we're diving into the vibrant and healthy world of Cod in a Tomato Lemon Butter Sauce. This easy-to-make dish combines tender cod fillets with a tangy, buttery, and herby sauce that's bursting with flavor. Whether you're a seafood lover or looking for a light, nutritious meal, this recipe will be a perfect addition to your culinary repertoire. Let's get started!

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pan fried food with text overlay that reads 15 minute pan fried food, which includes chicken and vegetables

Pan-Fried Cod is a delicious, family-friendly recipe that is perfect for a quick and easy dinner any night of the week. Cod fillets are coated in a seasoned flour mixture, then quickly fried in a skillet. This recipe is gluten free, low carb, and keto friendly, but can also be made with regular flour, if preferred. | #friedcod #lowcarb

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baked cauliflower with lemon and garlic recipe in a cast iron skillet on a wooden table

Cod is a versatile and mild-tasting fish that serves as an excellent canvas for various flavors. If you're looking for a simple yet delicious seafood dish, this Baked Cod Recipe with Lemon and Garlic is a must-try. The combination of zesty lemon and aromatic garlic enhances the natural flavors of the cod, resulting in a mouthwatering, healthy meal.

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Collage of 4 cod recipes.

🐟 Looking for some delicious cod recipes? 🍽️ We've got you covered with the best cod dishes that are easy to make and packed with flavor! From crispy skillet cod to mouthwatering cod tacos, these recipes will have you hooked! 🎣 Get ready to dive into a sea of culinary delights. 🌊 #codrecipes #seafoodlovers #easycooking #foodinspiration #foodporn

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Pan Fried Garlic Butter Cod is light, flaky and tender. This cod is made in a skillet and pan fried with garlic and butter until there is a crispy outer skin. Finish it off with fresh basil and pair with your favorite salad. You will love how easy this comes together!

Pan Fried Garlic Butter Cod is light, flaky and tender. This cod is made in a skillet and pan fried with garlic and butter until there is a crispy outer skin. Finish it off with fresh basil and pair with your favorite salad. You will love how easy this comes together!

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a white plate topped with fish covered in sauce

This recipe can be used for just about any white fish fillet you want to cook up. Cooking time will vary depending on fillet thickness and if you use a different type of fish. Our favorite white fish for this recipe is cod, halibut, quality tilapia, and haddock. You can even use salmon, sole, or other fish fillets if you prefer.

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