Starter recipes dinner party

Are you looking for vegetarian appetizer ideas for festival gatherings? Check out these 40+ classic and fusion Indian party appetizer ideas!

delicious. editor Karen Barnes’s late mum used to make this decadent starter on special occasions, and now Karen makes them regularly. Why? “Because they taste wonderful, they take about 20 minutes to prep and (best of all) you can make the whole thing ahead, then leave the little dishes in the fridge ready to flash through the oven just before everyone sits at the table. That’s my kind of cooking,” she says. Try our baked ricotta pots too for another simple and speedy starter.

Indulge in the perfect appetizer with these crispy shrimp bites paired with a zesty lime mayo. Each bite offers a delightful crunch and a burst of tangy flavor, making them an irresistible treat for seafood lovers. Perfect for parties or a cozy night in, these shrimp bites are sure to impress your guests and tantalize your taste buds. Easy to make and even easier to enjoy, they're a must-try for anyone looking to elevate their appetizer game.

Planning a house party and want to impress your guests without breaking the bank? Look no further! When it comes to entertaining, cheap finger food options can be just as enticing as gourmet spreads, and

Dahi papdi chaat (individual cups)

Looking for easy Indian Appetizers? Check out these 25+ delectable appetizers. Here you will find a variety of vegetarian and chicken/meat Indian starters for your next party! | easy Indian food recipes | indian snacks | indian veg starters | pipingpotcurry.com

The Mini Dal Pakwan Chaat is a delicious take on the classic Sindhi breakfast dish where the crispy puri are topped with hot chana dal, some onions, green chutney, sweet chutney and pomegranates making it absolutely lip smacking for parties. Traditional these pakwan made from maida or whole wheat flour and deep fried, but in this recipe we have made it using multigrain flour, giving it a very nutty taste. Serve these Mini Dal Pakwan Chaat as an evening snack or as an appetizer for parties…

Scallop and mango tartare recipe: A refreshing and vibrant starter with spicy microgreens and wonton chips. From Napa Home Chef.

These Fondant Potatoes (aka melting potatoes) are absolutely out of this world delicious! They’re definitely a special occasion type of recipe, but 100% worth the effort. They're seared and then baked until perfectly golden and tender.