Street corn recipe

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Elote is a traditional street food in Mexico. In America, it is typically called Mexican street corn. It is corn on the cob charred on an open grill and smothered in cheese, a cream sauce, and chipotle seasoning and insanely delicious. The perfect side for any barbecue or summer get-together!

Slathered in chili lime sauce and garnished with cotija cheese, this street corn recipe takes only 25 minutes to make and is the perfect side dish! Mexican Street Corn Authentic, Elite Corn Recipe, Mexican Street Corn Side Dish, Mexican Street Corn Canned, Homemade Street Corn, Corn Dishes Recipes, Healthy Mexican Street Corn, Mexican Corn Side Dish, Street Corn Salsa

Slathered in a tangy, smoky chili lime sauce and garnished with salty cotija cheese, this Mexican street corn recipe takes only 25 minutes to make and is the perfect side dish for a Mexican feast or summery barbeque!

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Mexican Street Corn Casserole, a flavorful classic Mexican side dish, also known as Elote, laced with chili powder and Queso Fresco! | #vegetarian recipes #easy vegetarian #recipes #tasty vegetarian recipes #healthy vegetarian recipes #good vegetarian recipes #simple vegetarian recipes | #VegetarianRecipes #VeganRecipes

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