The french laundry

Thomas Keller's Napa Valley restaurant, which has remained unchanged throughout the chef's 23 year tenure, officially has a new look.

Chef Thomas Keller gives AD an exclusive first look at the sleeker, more efficient workspace he created with Craig Dykers of Snøhetta

It can be tough to get the reservations at Thomas Keller's French Laundry restaurant, but not impossible! These tips you will be dining on one of the best menus. It covers the price, dress code and everything in between.

Olive Oil-Poached Cod with Mussels, Orange and Chorizo | At The French Laundry in Napa Valley, chef Thomas Keller serves this dish with an orange gelée flavored with Espelette peppers. In this simplified version, he pairs the olive oil–poached cod with an orange sauce vierge, a classic French sauce typically made with olive oil and lemon juice.

A beginner's guide to dining at Thomas Keller's flagship restaurant.

9 course tasting menu at The French Laundry! The most incredible dinner of my life - Chef Thomas Keller's tasting menu at The French Laundry, Napa Valley CA

Back in December I did a shoot for Wine Spectator magazine, photographing French Laundry's owner and chef Thomas Keller. Unfortunately we didn't get to eat at French Laundry while we were there since it was early in the morning, but they did provide us with some of the best pastries I've ever

Ever wondered what it's like to have dinner at the 3-Michelin-Starred restaurant the French Laundry? How we got a reservation, and a look at the menu.

The front door of the French Laundry

Project Type: Commercial, Restaurants/Bars | Location: Northern California, US West

After three years and $10 million, The French Laundry's expansion is finally complete. Step inside the renovated three-Michelin-star restaurant.

We were lucky enough to dine at the The French Laundry last fall on October 4th, 2018. It had been a dream of mine to dine at this restaurant, and I am so glad we were able to make it...Read More

We finally got to dine at The French Laundry Restaurant! Jacob tried calling for two months straight with no luck. Find out whether it was worth it!

Alice Waters pays tribute the the acclaimed chef.

A 10 year dream that finally came true, a dinner at The French Laundry.

These lessons from star chef Thomas Keller include how to butcher a rabbit and tips for saving freezer space.

With the French Laundry moving to a ticket system, you might actually be able to get a...

DESSERTS! at The French Laundry

Chef Thomas Keller's iconic Napa Valley restaurant, The French Laundry, has finally wrapped up a remodel that cost $10 million and began four years ago.