Vegan cupcake icing recipe

This Vegan Chocolate Frosting is creamy, chocolatey, decadent and not overly sweet! Perfect for all your cakes and cupcakes. A dairy-free frosting made in just 5 minutes and with only 5 basic ingredients!

My Vegan Whipped Cream Icing Recipe uses just 2 ingredients (3 if you add flavour) and 5 minutes of your time. The perfect topping for many baked goods including tarts, cakes, cupcakes and scones. Not only is this vegan, but it's also a gluten-free recipe. And I can guarantee that non-vegans won't be able to tell the difference. This tastes just like the real stuff!

Indulge in the creamy goodness of this simple plant-based frosting delight, perfect for topping your favorite cakes and cupcakes. Made with wholesome ingredients, this vegan frosting is not only delicious but also easy to whip up in no time. Whether you're catering to a plant-based diet or just looking to try something new, this frosting is sure to impress with its smooth texture and delightful flavor. Ideal for any occasion, it's a sweet treat that everyone can enjoy without the guilt.

The best vegan icing recipes including buttercream, royal icing and Italian Swiss meringue frosting. All eggless and dairy-free!

Quick, easy, creamy vegan peanut butter frosting that’s light, fluffy, and perfect for cakes, cupcakes, macarons, brownies, and more. This simple homemade recipe makes the best dairy-free peanut butter icing that pairs perfectly with chocolate desserts (and it’s naturally gluten-free!). Once you learn how to make it, you’ll want to make it over and over again!

You'll only need 3 ingredients for the most perfect vegan cream cheese frosting that's not runny and actually holds! Perfect for cakes, cupcakes, and more!

This Dairy-Free Buttercream Frosting is so luscious and creamy, you'll want to spread it on everything! It's the perfect vegan buttercream frosting recipe for all your cake-decorating dreams. Best of all, it's completely plant-based and requires just 5 simple ingredients you probably already have on hand!

Creamy, dreamy, fluffy vegan buttercream frosting that’s perfect for all of your cakes, cupcakes, cookies, and more! This 10-minute vegan vanilla frosting is not only easy to make and great for piping + decorating, but it’s also gluten-free, and dairy-free…it’s the best! Once you learn how to make this homemade vegan icing, you’ll never buy the store stuff again!

Need a Vegan Frosting Recipe? Learn to create dairy-free frosting for cakes and cupcakes. Save for later and enjoy a sweet treat without dairy!