Vegan ramen recipes

This vegan ramen recipe is a delicious homemade version of the Japanese noodle soup! It's made with a rich, umami miso and mushroom broth.

Traditionally a spicy pork dish, this is my vegan spin on a classic Tantanmen, the Japanese miso ramen version of Szechuan dandanmian. #noodles #ramen #dandan #dandanmian #vegan #vegetarian #vegansoup #soup | culinarycartel.com

11 vegan ramen and noodle soup recipes for every time of the year. Packed with rich and tasty broths! Perfect easy meals.

Here's an easy saucy ramen noodles recipe with a thick and flavourful sauce! You can also add in whatever veggies of your choice or even some tofu and mushrooms!The sauce is really versatile so you can opt to even use it for stir-fries. Slurp away and enjoy!

Creamy vegan ramen is delicious, flavorful, and healthy comfort food, packed with nutrients that will give you an immunity boost. Ready in just 30 minutes!

Transform your weeknight meals with this simple and delicious one-pot miso ramen recipe. Perfect for busy evenings, this dish combines savory miso broth with tender noodles and fresh vegetables, all cooked in a single pot for easy cleanup. Elevate your dinner game with a comforting bowl of ramen that's both satisfying and quick to prepare. Ideal for ramen lovers looking to enjoy a homemade version without the fuss, this recipe is sure to become a family favorite.

This easy vegan ramen takes less than 30 minutes to make and is full of flavor. It's a one-pot dinner recipe that you can also make head!.

Easy vegan ramen ready in 5 minutes made with instant noodles and homemade seasoning. So GOOD!! No flavour packet needed! It’s my go to quick and easy vegetarian noodle bowl!! And soon to be yours to…

I am drawn to the zen of making vegan ramen that is not only full of flavor but also meets my taste and nutritional requirements. For the broth, I use

Ramen noodles are a classic Asian family favorite. This is a quick and healthy homemade take on Veggie Ramen. It’s so easy, it only takes about 10 minutes to make, and there’s almost zero prep time or cleanup. We added carrots and broccoli to the noodles, but you can play around with adding tofu and any veggies in your fridge! #ramen #vegan #vegetables #plantbased #japanese

This Easy Vegan Ramen is a simple one-pot recipe that’s bursting with umami flavors and ready to eat in less than 20 minutes.

This Peanut Miso Ramen comes together in just 20 minutes and is so filling and DELICIOUS!

Noodles in a creamy, nutty, spicy, and umami-packed broth, plus succulent vegan mince? This vegan tantanmen ramen couldn't be any tastier.

This Quick And Easy Vegan Ramen soup is perfect for a cozy night in and comes together in less than 30 minutes!

This is unlike most vegetarian ramen recipe. The broth is rich, creamy and full of umami with tomato paste and shiitake mushrooms as the base. Topped with ramen noodles, mushrooms, carrots, bok choy and chives this is a delicious, comforting bowl of soup and perfect for weeknight or weekend dinner.

Spicy peanut butter ramen is an absolute comfort food recipe with a delicious, creamy broth, gochujang flavors, lots of ginger and garlic, topped with Gochujang tofu. It's a 30-minute, One-pan meal. The noodles are cooked directly in the broth, so you only need one pot.

Here they are! My top 10 recipes of 2018. It's been an incredible year and I can't wait to share more amazing recipes in 2019!

This vegan tonkotsu ramen comes together in a single pot and is so easy to make! It has a spicy, creamy base and flavorful seared char siu tofu topping. Add whatever veggies and other toppings you like!

This vegan coconut curry ramen is a family friendly recipe that's ready to serve in just about 30 minutes! It's chock full of flavor!

This Vegan Sesame Tantanmen features the perfect ramen noodles swimming in a creamy sesame broth, served with spicy tofu crumbles and fresh vegetables. The perfect easy to make comfort meal!