Vegan snickerdoodles

Soft pillowy cookies rolled in an aromatic sugar chai spice blend! Perfect for the holidays, these vegan chai snickerdoodles are a must bake.

No one will believe that these soft, chewy cookies have absolutely no added oil. They bake up puffy and soft and taste just as good the next day. And no creme of tartar is needed because lemon juice adds a little tanginess.

The best, easiest recipe for soft & chewy vegan snickerdoodles. Classic soft snickerdoodle cookies (no eggs) only 25 minutes start to finish.

These vegan snickerdoodles are sweet, buttery, and flavored with a touch of cinnamon. These delicious dairy-free cookies are soft or crispy (depending on how long you bake them), they're easy to make and perfect for dunking!

These Vegan Snickerdoodles taste exactly like traditional snickerdoodles. They're thick, pillowy, and perfectly chewy in the center - everything a good snickerdoodle should be! All you need is 10 simple ingredients.

These Vegan Snickerdoodles taste exactly like traditional snickerdoodles. They're thick, pillowy, and perfectly chewy in the center - everything a good snickerdoodle should be! All you need is 10 simple ingredients.

Bake up a batch of these incredible vegan snickerdoodles and treat yourself to the perfect balance of cinnamon and sugar in every bite. Soft, chewy, and utterly delicious, these cookies are bound to become your new favorite dessert. Follow our recipe and enjoy this vegan twist on a classic cookie. #VeganSnickerdoodles #VeganDesserts #CinnamonCookies #PlantBasedBaking

Easy Vegan Snickerdoodle Cookies—soft, pillowy clouds of cinnamon-sugar perfection. With just 9 simple ingredients, these snickerdoodles are a breeze to whip up and taste even better than the classic version. These cookies can also be made ahead and freeze well too, perfect for your holiday baking!

Soft and chewy Snickerdoodle Cookies are the perfect afternoon treat. Ready to enjoy in under 30 minutes, your family will devour these!

Just 5 ingredients for easy Vegan + Gluten Free snickerdoodle cookies! These chewy, cinnamon-spiced cookies are sweet, Grain-Free, Dairy-Free, No Cook.

A simple and delicious classic that is super easy to make!

These soft & chewy Vegan Maple Snickerdoodles are made with real maple syrup & maple extract for double the maple flavor!

These pillowy soft, buttery vegan snickerdoodles cookies are rolled in sugar and cinnamon. Baked snickerdoodles take about 30 minutes to make!

These vegan snickerdoodles are soft, chewy, and full of cinnamon flavor! Made in just onw bowl, these cookies take 10 minutes to make!

Soft and chewy vegan snickerdoodles - the most fluffy cinnamon sugar cookies on earth! So light and buttery!

Soft, chewy, easy Vegan Snickerdoodle Cookie recipe made with just 8 simple ingredients!

An easy recipe for classic vegan snickerdoodles. This fast vegan cookie recipe uses cream of tartar and cinnamon sugar to make the best, super soft snickerdoodles. These soft and chewy vegan snickerdoodles can be made in under 20 minutes. These cookies would be perfect for holiday baking, for Christmas or Thanksgiving. These cookies are dairy-free, egg-free and plant-based using Earth Balance #snickerdoodle #vegansnickerdoodle #vegancookie #cinnamon #christmascookies #veganbaking…

Soft vegan snickerdoodles with thick puffy centers and chewy edges. These cinnamon cookies are easy to make and use basic ingredients.

I think of my Nana when I make Snickerdoodles. Perhaps I'm biased but she really did make the best ones. These are vegan, nostalgic...

These are the classic vegan snickerdoodle cookies you've been looking for. They are easy to make and taste SO good!