Vegetable spring roll filling

Fresh and crunchy vegetable spring rolls filled with crisp veggies, fragrant herbs, and optional rice noodles, served with a creamy and savory peanut dipping sauce. These rolls are a healthy and vibrant option for an appetizer or light meal.

Try this simple Thai spring rolls recipe, filled with vegetables and ready to dip in peanut sauce or sweet chili. They're an easy, fried treat that makes a great appetizer or snack.

This EASY Vegetable Spring Rolls recipe replicates all of the goodness of the popular Chinese takeout appetizer using the air fryer!

Craving takeout? Our popular Filipino Spring Rolls, also known as Lumpia Shanghai are a must try! They’re packed with either ground pork or chicken and minced vegetables, creating a mouth-watering explosion of flavors. They are quick and easy to make, and you can make them ahead of time and freeze them until you're ready to eat. These Asian favorites are perfect as appetizers, crunchy snacks, or a light spring dinner. Enjoy them with a dipping sauce or rice for a filling meal.

Goodies Channel on Instagram: "Vegetable Spring Rolls ✨ 💚 INGREDIENTS👇🏻 These super crispy and delicious spring rolls are a massive crowd pleaser! They are super versatile and incredibly easy to put together. Save this recipe for your next party or gathering! INGREDIENTS: 10 Spring roll sheets 1 lb/450g cabbage 2 medium carrots 4 scallions/green onions 1/2 tbsp ginger (grated) 1/2 tbsp garlic (grated) 1/2 tsp salt 1 tsp sugar 1 tbsp soy sauce 1/2 tsp black pepper…

The best homemade jumbo Chinese vegetable spring rolls filled with vegetables and authentic Chinese flavours.

These vegetable egg rolls combine the pleasant crunch of the fried shell with the freshness of the garden. A savory, sweet, sour dipping sauce takes them up a notch and makes for an appetizer that’s just fun to eat, and perfect for hosting and other celebrations.

Crispy and golden on the outside, filled with a tantalizing mix of vegetables and served with a savory dipping sauce, this Chinese spring roll starter is sure to satisfy everyone!

Enjoy the fresh and delicious taste of Vegetable Spring Rolls as a perfect combination of crunchy, spicy, and savory in one bite.

Here's how to make Chinese vegetable spring rolls, this recipe is incredibly easy to make, and the taste is amazing.

These are the best homemade Lumpiang Gulay (Filipino vegetable lumpia)! They're made with a vegetable and tofu filling rolled in lumpia wrappers and fried until golden and crispy. Dip in garlic and vinegar or sweet chili sauce and enjoy! #filipino #veganfilipino #filipinovegan #sweetsimplevegan #vegan #lumpia #lumpianggulay #vegetablespringrolls

Whether you call them vegetable spring rolls or summer rolls, these little vegetable-filled rice paper wraps are perfect for hot summer days. Make them as appetizers, for snacking or as a side dish to grilled seafood, chicken or meat. It’s a fun way to get more fresh vegetables into your diet. Make them yourself, or have everyone build their own for a spring roll party.

Make a takeout favorite at home using this Crispy Vegetable Spring Rolls recipe! These delicious, flaky spring rolls are stuffed with fresh vegetables and vermicelli noodles to produce the tastiest snack or appetizer to accompany your meals.

Easy Vegetable Spring Rolls Bowls with Dipping Sauce - Salted Mint

Eat the rainbow with my healthy Rainbow Spring Rolls packed with a bunch of fresh crunchy veggies. Add some spice by dipping them into my Ginger Peanut Sauce!