Vegetarian indian recipes

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Indulge in a flavorful journey with our Savory Tofu Tikka Masala Delight. This plant-based twist on a classic Indian favorite combines marinated tofu with a rich, aromatic sauce, bursting with spices and creamy goodness. Perfect for a cozy dinner or impressing guests, this dish offers a delightful balance of textures and tastes. Pair it with warm naan or fluffy rice for a complete meal that satisfies both the palate and the soul. Whether you're a tofu enthusiast or new to plant-based…

Looking for some great vegetarian Indian recipes? Here are 30+ delicious Indian dishes to try at home! Saag Paneer, Dal, Vindaloo & more!

This recipe of Dal Makhani makes the creamiest bowl of Dal Makhani. Black lentils are simmered with tomatoes, spices and finished with butter and cream. This popular vegetarian Indian dish is best enjoyed with garlic naan. Yum!

This creamy black bean curry is a must-try for your recipe collection! Bursting with Indian-inspired spices and rich coconut cream (you can use the thick part from a chilled can of coconut milk if needed), it's both vegan and incredibly tasty. It's also super versatile—feel free to toss in some extra veggies like spinach, potatoes, or bell peppers for added flavor. Pair it with aromatic basmati rice and a side of fresh garlic naan for a truly satisfying meal.

Whip up a comforting and flavorful chickpea curry right in your own kitchen with this easy-to-follow recipe. Perfect for busy weeknights or a cozy weekend dinner, this dish combines aromatic spices with creamy coconut milk and hearty chickpeas for a satisfying meal. Whether you're a seasoned cook or a beginner, you'll love how quickly this curry comes together, leaving you with more time to enjoy its rich and savory taste. Serve it with rice or naan for a complete meal that will have…

Crispy vegetable fritters with carrots, potatoes and chickpea flour - quick and easy recipe for Indian pakora (gluten-free, vegan).

This easy Butter Paneer recipe, also know as Paneer Makhani, uses simple ingredients yet tastes just as delicious as your favorite authentic Indian takeout. This one-pan vegetarian dinner recipe is perfect for any night of the week. | #paneer #butterpaneer #paneermakhani #indianfood

This amazing and authentic dal palak recipe is full of flavor and easy to make. Cooked with caramelized onions, this restaurant style dal is quite different from other spinach dal recipes. It is also nutritious and comforting at the same time. This vegetarian and gluten free can be made in pressure cooker or instant pot. #dalpalak #spinachdal #lentilcurry

Easy Vegan Biryani

Easy and delicious loaded veggie tikka masala

Enjoy crispy, light, flavorful homemade Indian onion bhaji with just one tablespoon of oil per 4 fritters! Combining thinly sliced onions with a spiced chickpea flour batter and pan-fried until crispy, these onion fritters are gluten-free, egg-free, vegan, and a healthy appetizer, snack, or side dish! #onionbhaji #bhaji #onionfritters #bhajirecipe #elavegan | elavegan.com

This easy crispy Vegan Punjabi Samosa recipe is a popular Indian snack filled with healthy delicious veggies that's perfect as an appetizer!

Spice up your kitchen with an array of colors and flavors with these exciting vegan Indian recipes. Enjoy dishes including rich tofu masala, savory dal, chutney, and sweet lassi!

This paneer tikka masala recipe is restaurant-quality vegetarian Indian food, made at home! With tons of authentic flavor, thanks to a couple key steps, this is real-deal takeout... or even better!