Speakeasy

A drinks cookbook from the mixologist owners of Employees Only, a speakeasy-themed bar/restaurant in New York, with 90 recipes for modern cocktails inspired by classic drinks.

Larousse Gastronomique - Prosper Montagné

The Daddy of cookery reference books.and my lovely sister gave it to me for my birthday :D

Book Review: Patisserie by Melanie Dupuis and Anne Cazor.| AGFG

Booktopia has Patisserie, Master the Art of French Pastry by Melanie Dupuis. Buy a discounted Hardcover of Patisserie online from Australia's leading online bookstore.

Balance & Harmony : The Secrets of Asian Cooking - Neil Perry

Balance and Harmony: Asian Food: Neil Perry

BOUGHT: Guillaume: Food for Friends by Guillaume Brahimi http://www.amazon.com/dp/1921382295/ref=cm_sw_r_pi_dp_kydlxb11E8BRC

BOUGHT: Guillaume: Food for Friends by Guillaume Brahimi http://www.amazon.com/dp/1921382295/ref=cm_sw_r_pi_dp_kydlxb11E8BRC

Art of the Bar

The Art of the Bar: Cocktails Inspired by the Classics: Jeff Hollinger, Rob Schwartz, Frankie Frankeny, Georgeanne Brennan: A.

The Zumbo Files

The Zumbo Files : Adriano Zumbo : 9781743360958

Rick Stein's India - Rick Stein

Rick Stein can be a divisive character at the North Sea Scullery. A typical conversation usually goes a bit like this: What don’t you like about him? he just gets on my ne…

The Essentials of Classic Italian Cooking - Marcella Hazan

Booktopia has The Essentials of Classic Italian Cooking by Marcella Hazan. Buy a discounted Hardcover of The Essentials of Classic Italian Cooking online from Australia's leading online bookstore.

modern classics book 2

modern classics book 2


More ideas
Pinterest
Search