Let us be the apple of your eye. Stewed apple segments, cinnamon, raisins and maple syrup in a puff pastry jaffle. The Clay’s Apple Pie is out-of-this-world tasty.
Did you know today is the first day of National Cheese Month in the United States? We’re pretty sure this makes April the best freaking month of the year.
There’s nothing humble about our Spag Jaffle. Full of spaghetti and tasty to boot, this is one classic that we can’t help but come back to.
That’s a whole lot of sandwiches…
Anyone in the mood for a ‘tosti’?
Who cares about the name when they taste so good?
We know we’ll be celebrating!
Anyone want to challenge this?
We wouldn’t be able to wait either.
The man behind the sandwich…