Jane Leckie
More ideas from Jane
Seriously the BEST focaccia bread recipe I have ever tried! And it's incredibly easy to make. | gimmesomeoven.com

Seriously the BEST focaccia bread recipe I have ever tried! And it's incredibly easy to make. | gimmesomeoven.com

Gorgeous moist cakes get filled with lemon curd and mascarpone, topped with a dusting of icing sugar. Simple and delicious.

Gorgeous moist cakes get filled with lemon curd and mascarpone, topped with a dusting of icing sugar. Simple and delicious.

We inherited a patch of horseradish, six feet by five feet. It had not been touched for several years and was rapidly taking over this patch of land.  We decided…

We inherited a patch of horseradish, six feet by five feet. It had not been touched for several years and was rapidly taking over this patch of land. We decided…

Yellow, white and green seem to scream spring to me, and so does this tart despite its richness. My flatmate’s mother delivered around a bucketful (and I mean full) of home grown leeks and th…

Yellow, white and green seem to scream spring to me, and so does this tart despite its richness. My flatmate’s mother delivered around a bucketful (and I mean full) of home grown leeks and th…

This is a light lemony flourless cake that will be perfect on a beautiful summer/spring afternoon (although it’s winter in Australia now)...

This is a light lemony flourless cake that will be perfect on a beautiful summer/spring afternoon (although it’s winter in Australia now)...

Lots of texture and lots of flavor in this festive quinoa brussels sprouts salad. Who said salad can't be the center of attention at Thanksgiving dinner?

Lots of texture and lots of flavor in this festive quinoa brussels sprouts salad. Who said salad can't be the center of attention at Thanksgiving dinner?