Jane Osmond
More ideas from Jane
recipe for Baked Eggs with spinach in a sweet potato boat

If you're looking for a healthy, lower carb breakfast that does NOT taste healthy, this Baked Eggs with Spinach in Sweet Potato Boats is IT!

Mushroom ragu with truffled polenta recipe from A Lot on Her Plate by Rosie Birkett | Cooked

Mushroom ragu with truffled polenta recipe by Rosie Birkett - Put the dried mushrooms in a bowl and cover with 30 ml boiling water. Leave them to soak for minutes while you prepare the polenta. Get every recipe from A Lot on Her Plate by Rosie Birkett

8 perfect Energy Bites Recipes all in one post! The PB&J is my favorite!

8 perfect Energy Bites Recipes all in one post! The PB&J is my favorite! These simple treats are healthy eating/snacking/dessert perfection & I have a batch in my freezer at all times.

This pasta dish is a favorite for kids, getting the creaminess from potassium rich avocado, and folate and vitamin A from spinach. Cashews add extra richness, bringing a good dose of copper, manganese, magnesium and even some vitamin K.

Yields: 4 servings (sauce makes about 1 cups) Prep Time: 25 minutes Total Time: 35 minutes