I would replace all of the sugar in the ingredients with stevia or monk fruit. I would skip the powdered sugar. Don’t need a full cheesecake? These delicious gluten-free and grain-free mini cheesecakes are the perfect solution!
What’s the very best way to preserve fresh herbs? It’s taken me a long while to find out! I’ve had to fail many times. What Is the Secret? The secret is preserving the essential oils of the herbs. The Secret To Enjoying Herbs All Year - Deep Roots at Home
Mix Match Herb Pesto - This is a great way to preserve your garden herbs in the summer. It freezes well with a small layer of oil on top in ice cube trays or bowls, and is a great add on for pasta, sandwiches, etc.