Jan Blank

Jan Blank

Brisbane, Australia
Jan Blank
More ideas from Jan
Episode 6 // Lottie & Albert Crochet Podcast // 22 July 2017 - YouTube

Episode 6 // Lottie & Albert Crochet Podcast // 22 July 2017 - YouTube

How to Add Layers to Your Work // Hi friends. Here is one way to add Layers to your work. Simply add a piece of rope using the Larks Head Knot at each end. Tag a friend who may be into this. // If you're new here, Hello. I offer DIY Macrame Patterns and Kits at the link in my bio ➡️ @reformfibers or at reformfibers.etsy.com Also, You can find more helpful videos at #TGIFF➰ (Thank Goodness Its Fiber Friday) // Where do I purchase my 100% Cotton 3 Strand Rope? This rope is hand dyed b...

How to Add Layers to Your Work // Hi friends. Here is one way to add Layers to your work. Simply add a piece of rope using the Larks Head Knot at each end. Tag a friend who may be into this. // If you're new here, Hello. I offer DIY Macrame Patterns and Kits at the link in my bio ➡️ @reformfibers or at reformfibers.etsy.com Also, You can find more helpful videos at #TGIFF➰ (Thank Goodness Its Fiber Friday) // Where do I purchase my 100% Cotton 3 Strand Rope? This rope is hand dyed b...

Spicy XO Pork Belly with Rice Cakes

Spicy XO Pork Belly with Rice Cakes

Roti with Pepper and Tea Pork

Roti with Pepper and Tea Pork

Steamed Coral Perch with Spicy Tamarind

Steamed Coral Perch with Spicy Tamarind

Keto Caramel Pecan Toasted Coconut Shortbread Bars - 1 Net Carb - Sugar Free, Gluten Free, Keto, GF, Atkins, THM:S

Keto Caramel Pecan Toasted Coconut Shortbread Bars - 1 Net Carb - Sugar Free, Gluten Free, Keto, GF, Atkins, THM:S

With just one batter and a little magic you can create this multi layered dessert that tastes just like a coconut rough bar. Inspired by our Vanilla Custard Magic Cake, it has a fudgy base, custard middle and a soft … Continued

With just one batter and a little magic you can create this multi layered dessert that tastes just like a coconut rough bar. Inspired by our Vanilla Custard Magic Cake, it has a fudgy base, custard middle and a soft … Continued