Maybe with VODKA instead of GIN? The GBC (gin, basil, and cucumber): 3 cucumber slices 3 basil leaves ½ tbsp sugar (or ½ tbsp of simple syrup) 1 ounce gin lime juice (to taste) ½ cup crushed ice ½ cup tonic water
BASIL JALAPENO MARGARITAS: white tequila jalapeno tequila – see below 7 – 8 large mint leaves, roughly torn 4 – 5 large basil leaves, roughly torn sugar syrup – see below 1 lime Ice Extra 2 – 3 large basil leaves to garnish
Sour Cherry Gin and Tonic! To assemble the cocktails, add about 1 ounces of cherry syrup and 2 ounces of gin to each glass. Add ice and top the whole drink off with a few splashes of tonic water. Garnish with a slice of lime.