12 asparagus spears 6 prosciutto slices Cut prosciutto strips in half lengthways. Wrap the bottom end of prosciutto over the asparagus start rolling in a spiral up, leaving tip exposed. Fry wrapped asparagus spears until prosciutto is brown and crispy.
The best damn salsa ever is bright, fresh and absolutely irresistible- loaded with delicious, vibrant flavor and comes together in less than 10 minutes. This is the perfect companion to your Sea Salt Quest Protein Chips!