WOW! The next time you have green onions, don't throw away the white ends. Simply submerge them in a glass of water and place them in a sunny window. Your onions will begin to grow almost immediately and can be harvested almost indefinitely. We just use kitchen scissors to cut what we need for meals. I periodically empty out the water, rinse the roots off and give them fresh water.

The next time you have green onions, don't throw away the white ends. Simply submerge them in a glass of water and place them in a sunny window. Periodically empty out the water, rinse the roots off and give them fresh water.

Camping!  Prepare pancake mix as stated on the box.  Then pour all the batter into a large ziploc bag and freeze!

Pre-made Pancake Mix in ziploc Bag. Make pancake batter and put in freezer bags. Pull out of the freezer to thaw, snip off a corner of the bag, and you have a quick & mess free pancake mix!

Creamy Lime Squares

Ingredients: for crust 1 cup flour cup powdered sugar tsp salt 1 stick unsalted butter, cold for creamy lime filling cup fresh lime juice (from about 6 limes) 1 cup sugar cup flour 4 eggs 2 tsp lime zest green food coloring (enou

French Chocolate Pudding

Try this easy recipe for hazelnut chocolate mousse when you need a dessert to impress guests. Chocolate mousse with hazelnuts.

skinnymixer's Low Carb Cauliflower & Haloumi Fritters

skinnymixer's Low Carb Cauliflower & Haloumi Fritters (leave out onion & garlic)

Camp Fire Food: Fruit & Smore Cones

Camp Fire Food: Fruit & Smore Cones

This camping cone recipe looks like a good dessert to make with the kids! Plus, anything that comes in a cone is just plain fun to eat and percent of the time tastes good! Go to quirky momma for the details.

Salty, crunchy, chocolate peanut butter no-bakes! totally making these!

Salty, crunchy, chocolate peanut butter no bake cup butter cup peanut butter cup graham cracker crumbs cup sugar 1 cup semisweet or milk chocolate chips cup milk Sea salt Line a muffin tin with papers (you could also use a mini muffin tin if you prefer).


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