Here a recipe, that fits to the Christmas season! If you dont like Nutella you can use marmelade for the filling. INGREDIENTS, THERMOMIX TM31: 500 g flour (sifted) 60 g sugar 2 Eggs 180 ml milk 30 g melted butter 1 Bag of dried Brewer's yeast

Here a recipe, that fits to the Christmas season! If you dont like Nutella you can use marmelade for the filling. INGREDIENTS, THERMOMIX TM31: 500 g flour (sifted) 60 g sugar 2 Eggs 180 ml milk 30 g melted butter 1 Bag of dried Brewer's yeast

Parmesan Chicken Sausage Rolls 2 large chicken breasts, chopped into chunks 1 large carrot, roughly chopped 1/2 large green capsicum, roughly chopped 2 garlic cloves, peeled 1 small onion, peeled and quartered 1/2 tablespoon of vegetable stock concentrate, or to taste 50-75g parmesan cheese, weight depends on the intensity of flavour Freshly cracked pepper 4 sheets puff pastry, thawed

Parmesan Chicken Sausage Rolls 2 large chicken breasts, chopped into chunks 1 large carrot, roughly chopped 1/2 large green capsicum, roughly chopped 2 garlic cloves, peeled 1 small onion, peeled and quartered 1/2 tablespoon of vegetable stock concentrate, or to taste 50-75g parmesan cheese, weight depends on the intensity of flavour Freshly cracked pepper 4 sheets puff pastry, thawed

O. M. G. This is how to make your very own Nutella at home. - this could be the single greatest recipe I have ever pinned.

O. M. G. This is how to make your very own Nutella at home. - this could be the single greatest recipe I have ever pinned.

These cinnamon scrolls are absolutely delicious. I have made them several times now on what appears to be way to frequent rainy sunday mornings.  Served with a hot cuppa or hot chocolate, you will...

The Most Delicious Cinnamon Scrolls

These cinnamon scrolls are absolutely delicious. I have made them several times now on what appears to be way to frequent rainy sunday mornings. Served with a hot cuppa or hot chocolate, you will...

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