In Greece this gorgeous tart is more commonly known as galaktoboureko – layers of filo pastry enclosing a thick custard, then soaked with a lemon-spiked syrup. Lisa's recipe tastes just like a Greek holiday – it's a must-try recipe.
You'd almost swear there was pudding in this Super Moist Cornbread recipe. Using creamed corn and Munster cheese is one of the secrets to this homemade buttermilk cornbread recipe. Our family favorite.
Miracle Pan Release: cup Lard or shortening, cup Veg oil, cup unbleached or all-purpose flour: whip, whip, whip and store in airtight container at room temp. Brush this on your pans before baking to ensure full release of food!