Julie McNabb
Julie McNabb
Julie McNabb

Julie McNabb

More ideas from Julie

Zucchini-Parmesan Bake

Zucchini-Parmesan Bake 3 eggs cup canola oil 3 cups shredded zucchini (about 1 pound) 1 cup reduced-fat biscuit/baking mix cup shredded Parmesan cheese Visit my Facebook for directions…

Crispy Parmesan Zucchini Fries with Chipotle Mayo

Crispy Parmesan Zucchini Fries! The perfect way to enjoy zucchini, these are quickly baked in the oven and come out crispy and delicious!

Zucchini Cakes. Freshly shredded zucchini with Parmesan cheese, garlic and spices, pan fried until golden brown.

Zucchini Parmesan Crisps

Zucchini Parmesan Crisps - Woah! One of the best healthy snack recipes I've tried. Even if you don't love zucchini, you'll love this easy appetizer recipe.

Baked Parmesan Zucchini

Baked Parmesan Zucchini - Crisp, tender zucchini sticks oven-roasted to perfection. It's healthy, nutritious and completely addictive!

Chalkboard Wine Glasses Tutorial

chalkboard wine glasses--what a fun idea. Same idea could be used on any glass with any color, if you get the additive for chalkboard paint and put it in the color of your choice:) Nice wedding or shower gift too!

Wine Bottle Craft: Textured Beach Vase