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Slow Cooker Quinoa Enchilada Bake - not only is it healthy but it tastes amazing and it's so easy to make!

Slow Cooker Enchilada Quinoa Bake

substitute with vegan cheese to make this recipe vegan :) Slow Cooker Quinoa Enchilada Bake - not only is it healthy but it tastes amazing and it's so easy to make!

Dfinitley giving this one a go! Zucchini Fettuccine with Rosemary Butternut Creme Sauce (#glutenfree, #vegan #Paleo)

zucchini fettuccine with rosemary butternut creme sauce - gluten free, grain free, vegan, paleo

Chicken Burrito Bowl - I Quit Sugar

Chicken Burrito Bowl

Fresh from the Program, this Chicken Burrito Bowl is perfect to whip up for a quick weekday dinner or a cruisy weekend lunch.

Spicy Tuna Cakes by Michelle Tam http://nomnompaleo.com

Spicy Tuna Cakes- Nomnompaleo Made without peppers or cilantro, used onions instead

Chicken Burgers - I Quit Sugar

Chicken Burgers

Iqs- Make these Chicken Burgers in advance and enjoy later, hot or cold, with a side salad or steamed vegetables.

Fast Paleo » Paleo Gnocchi - Paleo Recipe Sharing Site

Paleo Sweet Potato Gnocchi You’ll need 2 medium sweet potatoes (not yams!), cup tapioca flour, 1 egg yolk and a teaspoon of kosher salt. If you are using a finer grain salt, only toss in about a half teaspoon.

Corn Fritters with Avocado Salsa - I Quit Sugar

Corn Fritters with Avocado Salsa

Check out this super healthy Corn Fritters from our Mate, Dan Churchill.

Sweet Potato Crisps - I Quit Sugar

Sweet Potato Crisps

Sweet Potato Crisps - I Quit Sugar, I modified this a bit using no oil, sprinkling turmeric on them and baking it. Is sooo good-I would use coconut oil and add black pepper to increase the availability of the curcumin from the turmeric

Chocolate Nut Butter Cups - I Quit Sugar

Chocolate Nut Butter Cups

These sugar-free Chocolate Nut Butter Cups are from New York Times best-seller Sarah Wilson's I Quit Sugar book. - sub maple syrup for rice syrup

Baked Sweet Potato Chips with Crunchy Coating - I Quit Sugar

Baked Sweet Potato Chips with Crunchy Coating

Kumera + Kale Latkes w/ Poached Eggs - I Quit Sugar

Kumera + Kale Latkes w/ Poached Eggs

Kumera + Kale Latkes w/ Poached Eggs - I Quit Sugar. We had Emma Galloway share this amazing paleo recipe from her book "My Darling Lemon Thyme".

Rainbow Quinoa Nori Rolls - I Quit Sugar

Rainbow Quinoa Nori Rolls

These Rainbow Quinoa Nori Rolls are the perfect lunch, jam-packed with vegetables and delicious. They are a vegetarian option but you can easily add protein - I Quit Sugar

Frittatinis - I Quit Sugar

Frittatinis

Variation: Instead of raw vegetables, use 2 cups chopped leftover or Par-Cooked-and-Frozen Veggies, such as pumpkin, sweet potato and broccoli, and toss in a few frozen peas as well. Skip the food processor step.

Vietnamese Slaw - I Quit Sugar

Vietnamese Slaw

Full of fresh and beautifully coloured vegetables, this Vietnamese Slaw will keep you cool in those warm summer nights.

Protein Pancakes - I Quit Sugar

Protein Pancakes

“I’m trying to Pin It To Win It! To guarantee a spot on the next I Quit Sugar Program Posts - Recipes - Protein Pancakes


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