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Pumpkin, lentil and mushroom curry

Healthy pumpkin, lentil and mushroom curry: Filled with plant based protein and fibre, this vegetarian curry is one even the carnivores will like.

Bill Granger's Thai chicken noodle soup

Flavour trip to the East without leaving your home kitchen via this Thai take on chicken noodle soup.

Corn and chorizo zucchini slice

Corn and chorizo zucchini slice

Bored of your lunch box sandwich? Mix up your Monday-to-Friday rotation with these delicious lunch makeovers featuring delicious beetroot falafel wraps, zucchini waffles and cheesy cauliflower cake with bacon crumble.

Indian-spiced chicken quinoa pilaf

Indian-spiced chicken quinoa pilaf

Indian-spiced chicken quinoa pilaf recipe - Heat the oil in a large saucepan over high heat.

A plate of many colours...what a delightful way to get your daily dose of veg!

Cheese & vegie pancakes

The cheesecake biscuit log only takes 30 minutes to prepare, with the rest of the work done overnight by your fridge.

Spaghetti and pea frittata

Spaghetti and pea frittata

For a vegetarian option, switch the sausages for extra veggies such as chopped zucchini or baby spinach leaves.

This easy frittata only takes 10 minutes to prepare. Packed with veggies goodness, it makes a great vegetarian recipe that can be had at any meal of the day.

Zucchini and corn frittata

The cheesecake biscuit log only takes 30 minutes to prepare, with the rest of the work done overnight by your fridge.

Chicken, noodle and cashew salad

Chicken, noodle and cashew salad


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