Travelling Noodles – Soup Up Your Packed Lunch!
raw caramel slice
Apple + Cinnamon Breakfast Cookie
Hot Cross Buns
I cannot resist!
Spinach scrambled eggs
Power Bircher Meusli 1 Tablespoon ground linseed 2 teaspoons chia seeds 1 tablespoon sesame seeds 1 tablespoon pumpkin seeds 1 tablespoon sunflower seeds 1 tablespoon goji berries 1 tablespoon cranberries 60 - 80 ml almond milk 1 large grated apple 2 tablespoons vegan yogurt
Lemon yoghurt #glutenfree muffins via Teresa Cutter
Anzac Biscuits – Paleo – Gluten Free + Everyway you LOVE them ! : The Healthy Chef – Teresa Cutter
Healthy Chocolate Chip Cookies @The Healthy Chef
Apple & Cinnamon Bread - The Healthy Chef (See notes for GF modifications)
Choc + Rasberry Muffin - by the Healthy Chef
Ricotta hotcakes with blueberry syrup
Just had these for breakfast. Delicious! Blueberry + Banana Pancakes : The Healthy Chef – Teresa Cutter
A healthy take on red velvet chocolate cakes. Lovely and moist from fresh grated beetroot. Scented wtih vanilla, raspberry and cocoa. (Gluten-free). ~ Teresa Cutter, the healthy chef.
Gluten Free Blueberry Muffins http://www.thehealthychef.com/2012/09/gluten-free-blueberry-muffins-2/