Kate Ross
More ideas from Kate
When I woke up this morning I didn’t plan to blog about salmon cakes, but I did plan to finally clean out my fridge and use up all the leftovers for lunch. If my mum taught me anything from when I was very little and impressionable that being frugal was definitely a virtue! I followed … … Continue reading →

Salmon Cakes with Chive and Garlic Sauce. These cakes are prepared with potatoes instead of bread crumbs so could be easily made gluten-free. Use whole wheat or oat flour to keep this salmon cakes clean eating friendly.

Cranberry-Pistachio Energy Bars | MyRecipes.com

Cranberry-Pistachio Energy Bars Recipe These bars fit snugly into snack-size zip-top plastic bags but also divide easily into squares. Store in an airtight container up to three days.

Potato Chips with Blue Cheese Dip | MyRecipes.com

hard to believe this is a healthy snack. If you like blue cheese and you like potato chips.Potato Chips with Blue Cheese Dip Recipe

Shrimp and Corn Chowder | MyRecipes.com

Shrimp and Corn Chowder Serve this hearty chowder with a crusty baguette. Use fresh corn, if available.

Quick Beef Stroganoff | MyRecipes.com

Quick Beef Stroganoff by Cooking Light. Make this beef stroganoff recipe, a classic family favorite that your kids will love.