1955 Peter Pauper's edition of the Merrie Christmas Cook Book with charming illustrations and cover design by Ruth McCrea.

Holiday Cookbookery

1955 Peter Pauper's edition of the Merrie Christmas Cook Book with charming illustrations and cover design by Ruth McCrea.

Lemony Herb-Loaded Chopped Greek Salad

Beautiful curd

Peach Curd

Beautiful curd

Skillet Balsamic Garlic Chicken: ½ pounds boneless chicken breasts, sliced or pounded ½ inch thick salt and pepper to season chicken 2 tablespoons olive oil 8 cloves garlic, finely chopped 1 pound mushrooms, sliced ⅓ cup balsamic vinegar ¾ cup chicken broth 1 Bay leaf 1 teaspoon dried thyme 2 tablespoons butter, cubed

Skillet Balsamic Garlic Chicken

Skillet Balsamic Garlic Chicken: ½ pounds boneless chicken breasts, sliced or pounded ½ inch thick salt and pepper to season chicken 2 tablespoons olive oil 8 cloves garlic, finely chopped 1 pound mushrooms, sliced ⅓ cup balsamic vinegar ¾ cup chicken broth 1 Bay leaf 1 teaspoon dried thyme 2 tablespoons butter, cubed

5 Minute Blender Asian Peanut Coconut Dressing is so ridiculously delicious you will want to put it on everything! #dressing #salad #peanut #Asian via @carlsbadcraving

Asian Peanut Coconut Dressing

5 Minute Blender Asian Peanut Coconut Dressing is so ridiculously delicious you will want to put it on everything! #dressing #salad #peanut #Asian via @carlsbadcraving

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The Best Almond Meal Chocolate Chip Cookies (Vegan + GF)

The best almond meal cookies made with 9 ingredients! Crispy on the outside, chewy on the inside, super chocolaty! A delicious vegan, gluten-free dessert!

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