Tim Tam Fudge - **Recipe first appeared in ThermoFun Australia Day Recipe Box – for more great recipes download here – ThermoFun Australia Day Recipe Box ** Tim Tams + fudge mmmm – this is always a good combination. Great for giveaways to friends or just to have as that 3.30’itis kicks in! Note: These work well sliced into …

Thermofun – Tim Tam Fudge

Tim Tam Fudge - **Recipe first appeared in ThermoFun Australia Day Recipe Box – for more great recipes download here – ThermoFun Australia Day Recipe Box ** Tim Tams + fudge mmmm – this is always a good combination. Great for giveaways to friends or just to have as that 3.30’itis kicks in! Note: These work well sliced into …

4 quick and easy treats using Thermomix (most of the ingredients are only available in Oz and will only be understood by an Aussie)

4 quick and easy treats using Thermomix (most of the ingredients are only available in Oz and will only be understood by an Aussie)

Simple recipe that teaches you how to make damper bread. This Australia Day get your children involved and use the simple ingredients needed to make damper.

Damper Bread

Simple recipe that teaches you how to make damper bread. This Australia Day get your children involved and use the simple ingredients needed to make damper.

Scones...gonna need to try this asap... note the comments below... Aussie lemonade is sprite or 7up, 300ml equals 10 oz. 200 DEGREES EQUALS 400 DEGREES F!!!

Scones...gonna need to try this asap... note the comments below... Aussie lemonade is sprite or 7up, 300ml equals 10 oz. 200 DEGREES EQUALS 400 DEGREES F!!!

Recipe: Honey Lemon Myrtle Chicken Kebabs 500g Chicken fillets – cut into cubes 2 tbls Lemon Myrtle Honey glaze 2 tbs warmed honey (makes it runny) Splash of Mediterranean Olive Oil Mix Oil, warmed honey Glaze to a thin paste….marinade chicken cubes – the longer it stands the more the flavour develops. Thread onto the skewers and grill or BBQ over med heat. Serve with our delicious Aussie YIAH Christmas Salads

Recipe: Honey Lemon Myrtle Chicken Kebabs 500g Chicken fillets – cut into cubes 2 tbls Lemon Myrtle Honey glaze 2 tbs warmed honey (makes it runny) Splash of Mediterranean Olive Oil Mix Oil, warmed honey Glaze to a thin paste….marinade chicken cubes – the longer it stands the more the flavour develops. Thread onto the skewers and grill or BBQ over med heat. Serve with our delicious Aussie YIAH Christmas Salads

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