Creamy white chocolate fudge with pistachios, Craisins, and Baileys. white chocolate (callets or in pieces) 200 g. sweetened condensed milk 50 g. Baileys liquor 60 g. unsalted pistachios, shelled 40 g.
Thermies are great for grinding spices and making sauces, here, you can do both. These Koftas are always popular around the table at our place and they make great lunchbox fillers for the next day. Ingredients Koftas: 500g lean lamb … Continue reading →