▶ Bûche and Entremets by Jean-Claude VERGNE - YouTube

Video of the Bûche and Entremets professional class at ENSP by Jean-Claude VERGNE, Chef of the prestigious Pâtisserie de L'Eglise in Paris

Patisserie Mori Osaka; Waltz of Cakes - YouTube

Patisserie Mori Osaka Japanese Cake Cafe' Block C (in front of Open everyday - Kiosk: Emporium floor Open everyday -

Ruth Hinks, UK World Chocolate Master, on how to create a chocolate and plum gateau

UK World Chocolate Master, Ruth Hinks takes, us through a step by step recipe for her "orchard gateaux" one of her desserts from the recent World Chocolate M.

Ruth Hinks, UK World Chocolate Master, on how to create a chocolate and plum gateau

Ruth Hinks, UK World Chocolate Master, on how to create a chocolate and plum gateau


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