Breakfast in Australia – there’s only one crucial ingredient here, Vegemite. Travelling Aussies are often found with a sneaky pot of the sticky, salty brown stuff in their backpack. Just don’t get in the Vegemite vs Marmite war –
Pie Floater - A South Australian recipe I read about in Bill Bryson's "A Sunburned Country," and the description was so gross I just had to look it up. Thick pea soup with a meat pie smothered in ketchup.